| Searching Current Courses For Fall 2024 |
|
Course: |
BUS 1015
|
|
Title: | Introduction to Business |
|
Long Title: | Introduction to Business |
|
Course Description: | Introduces the application of fundamental business principles to local, national, and international forums. This course examines the relationship of economic systems, governance, regulations, and law upon business operations. It surveys the concepts of career development, business ownership, finance and accounting, economics, marketing, management, operations, human resources, regulations, and business ethics. |
|
Min Credit: | 3 |
|
Max Credit: | |
Required Course Learning Outcomes:
1. Describe the range of career opportunities in business and processes for selecting and developing a career path.
2. Compare the advantages and disadvantages of different forms of business ownership, including entrepreneurship.
3. Discuss the components of income statements and balance sheets for a business.
4. Describe the elements of the marketing mix and how each element applies to a marketing strategy.
5. Discuss the essential elements of leadership.
6. Identify basic principles and styles of management and how they impact organizational success.
7. Describe production and operations management.
8. Describe the fundamental principles of management.
9. Examine the importance of business ethics and corporate social responsibility.
10. Identify how businesses participate in the global economy.
Required Topical Outline:
I. Business careers and opportunities
A. Career exploration
B. Basic economics
C. Globalization
D. Business ethics and corporate social responsibility
II. Forms of business ownership
A. Sole proprietorship
B. Partnership
C. Corporation
D. Franchise
III. Leadership, organization, and operations
A. Entrepreneurship
B. Fundamentals of management and organization
C. Teamwork
D. Production systems and logistics
IV. Motivation and human resources
A. Theories of motivation
B. Human resource management
C. Management-labor relationships
V. Marketing, sales, and customer relationship management
A. Product strategies
B. Pricing strategies
C. Placement and distribution strategies
D. Promotional strategies and customer communication
VI. Accounting and finance
A. Basic accounting principles
B. Financial statements
C. Monetary systems and banking
|
Arapahoe Community College |
ACC |
|
Community College of Aurora |
CCA |
|
Community College of Denver |
CCD |
|
Colorado Northwestern CC |
CNCC |
|
Front Range Community College |
FRCC |
|
Lamar Community College |
LCC |
|
Morgan Community College |
MCC |
|
Northeastern Junior College |
NJC |
|
Otero College |
OJC |
|
Pueblo Community College |
PCC |
|
Pikes Peak State College |
PPCC |
|
Red Rocks Community College |
RRCC |
|
Trinidad State College |
TSJC |
Skip to top of page